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Hospitality and Tourism Management
We have over 4,500 alumni worldwide leading the way in events, travel, hotels, travel technology, food and beverage operations, attractions and tour distribution. Prepare to join one of the largest sectors in Canada and the world: the constantly evolving hospitality and tourism industry. This program combines experiential learning, including an optional co-op, 1,000 hours of work experience, case study analyses and on-site food management opportunities, with industry-related research and one-on-one career support. You’ll develop the soft skills and business acumen needed to lead sustainable service organizations in various sectors.
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